Year 9 Food Technology Reflections & Feedback

What was your favorite lesson this semester and why did you enjoy it the most?

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Which skills do you feel you improved the most during our practical sessions? Can you give an example?

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How can you apply what you’ve learned in this class to your daily life or future cooking experiences?

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What challenges did you face during the practical lessons, and how did you overcome them?

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What new foods or cuisines did you enjoy the most this semester? Why?

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How has your understanding of different cultures and their cuisines changed because of what you learned in this class?

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In what ways have you grown personally and as a cook during this semester? What are you most proud of?

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What are your cooking goals for the future? How do you plan to continue developing your skills?

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Which lesson or activity did you find the most engaging and why?

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Is there any lesson or activity that you feel could be improved? How would you suggest we make it better?

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