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Cooking Methods Quiz

Authored by Amy

Life Skills

10th Grade

Cooking Methods Quiz
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99 questions

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1.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

Read each description carefully. Match each description with the correct key term. Use each term only once. Check your answers before turning in your paper.

Parboiling

Blanching

Simmering

Convection

Boiling

2.

OPEN ENDED QUESTION

3 mins • 1 pt

For each of the following examples, indicate whether the method of cooking is moist, dry, or combination cooking.

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3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Stir Fry

Moist cooking

Dry cooking

Combination cooking

4.

OPEN ENDED QUESTION

3 mins • 1 pt

Grill

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5.

OPEN ENDED QUESTION

3 mins • 1 pt

Steam

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6.

OPEN ENDED QUESTION

3 mins • 1 pt

Poach

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7.

OPEN ENDED QUESTION

3 mins • 1 pt

Sauté

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OFF

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