更新ROCC的目的？
ROCC3.1
Quiz
•
Social Studies
•
Professional Development
•
Medium
貽婷 楊
Used 3+ times
FREE Resource
31 questions
Show all answers
1.
MULTIPLE SELECT QUESTION
10 sec • 1 pt
傾聽、收集和處理反饋
提高產能
提高標準的清晰度
標準更新
定義標準與失分為則
2.
MULTIPLE SELECT QUESTION
10 sec • 1 pt
我們靠ROCC如何提升我們的品牌？
食品安全標準
成長優化
品牌標準
關閉蟲害
3.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
為何要更新ROCC標準？
政府政策變更
保護顧客，提供一致的體驗
同類型品牌影響
4.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
調製好殺菌全蛋液可保存多久？
一天
2天
24小時
4小時
5.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
九塊雞流水解凍/冷藏解凍及保存時間為何？
1小時/72小時/48小時
30分鐘/48小時/72小時
1/小時/48小時/48小時
30分鐘/48小時/72小時
6.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
冷藏冰箱/冷凍冰箱溫度範圍？
0-4度C/-10～-18度C
1-4度C/-12~-20度C
1-4度C/-10~-18度C
0-4度C/-12～-20度C
7.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
顧客外帶進店到離店多久要離開餐廳？
10分鐘
3分鐘
5分鐘內
15分鐘
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