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Food Production

Authored by Anup Kumar

Education

Professional Development

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Food Production
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49 questions

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1.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

It is a mixture of many metals in a particular ratio to create another metal.

Alloy
Zink
Copper
Brass

2.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

It is an equipment used for braising or stewing in volume catering.

Potato peeler
Brat pan
Deep fat fryer
Convection oven

3.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

This is a process in which one metal is coated with another metal to improve its conductivity of heat.

Kaolin
Tinning
Cladding
Pewter

4.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

It refers to the planned servicing of equipment to ensure that it works smoothly and efficiently.

Reactive maintenance
Preventive maintenance
Procurement
Breakdown maintenance

5.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

It is an equipment used for making wet paste of various commodities.

Pulveriser
Wet grinder
Hand blender
Planatery mixer.

6.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

This refer to catering establishment that cater to institutions such as colleges, industrial canteens and cafeterias.

Airline catering
Hospital catering
Institutional catering
Commercial catering

7.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

It is big feast day celebrated in Indian army.

EDR
Bara Khaana
Bara imambara
Thavi

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