Protein Quiz

Protein Quiz

7th Grade

15 Qs

quiz-placeholder

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Protein Quiz

Protein Quiz

Assessment

Quiz

Other

7th Grade

Hard

Created by

Dina Blackman

FREE Resource

15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a primary source of protein?

Apples

Chicken

Bread

Carrots

Answer explanation

Chicken is a primary source of protein, making it the correct choice among the options provided.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the first step in the digestion of protein?

Absorption in the small intestine

Breakdown by stomach acid

Chewing in the mouth

Enzyme action in the pancreas

Answer explanation

The first step in the digestion of protein is chewing in the mouth, where mechanical breakdown begins before further digestion in the stomach.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a function of protein in the body?

Providing energy

Building and repairing tissues

Storing fat

Regulating body temperature

Answer explanation

Building and repairing tissues is a function of protein in the body, not providing energy, storing fat, or regulating body temperature.

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a common symptom of protein deficiency?

Hair loss

Increased energy levels

Weight gain

Improved vision

Answer explanation

Hair loss is a common symptom of protein deficiency, as protein is essential for healthy hair growth and maintenance.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the recommended daily intake of protein for an average adult?

10 grams

50 grams

100 grams

200 grams

Answer explanation

The recommended daily intake of protein for an average adult is 50 grams, making the correct answer choice B.

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which cooking method is best for preserving the protein content in food?

Boiling

Frying

Grilling

Steaming

Answer explanation

Steaming is the best cooking method for preserving the protein content in food as it involves cooking with steam, which helps retain more nutrients compared to other methods like boiling, frying, or grilling.

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following foods is a plant-based source of protein?

Beef

Tofu

Fish

Eggs

Answer explanation

Tofu is a plant-based source of protein, making it the correct choice among the options provided.

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