Germs grow in dehydrated food.

Boiling helps in keeping milk for 1-2 days.

Spoilt food gives a foul smell.

Expiry date on food packs is a useless information.

How do we know that food has got spoiled?

What happens if a person eats spoiled food?

Why are glass jars and bottles dried well in the sun before filling them with pickles?

What do you mean by preservation of food?

How is Mamidi tandra prepared?

Why is a mixture of jaggery and pulp dried in the Sun?