Search Header Logo

Chopping Boards & Knives - Induction Quiz

Authored by Paula McEwen

Hospitality and Catering

11th Grade

11 Questions

Chopping Boards & Knives - Induction Quiz
AI

AI Actions

Add similar questions

Adjust reading levels

Convert to real-world scenario

Translate activity

More...

    Content View

    Student View

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What is this colour of board used for?

Raw Meat

Cooked Meat

Bread

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Can you cut bread on this?

Yes

No

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What is this board used for?

Salad

Fruit

Vegetables

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What is this board used for?

Raw fish

Fruit & Salad

Cooked meat

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Can you cut cooked meat on this?

Yes

No

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What is this board used for?

Vegetables

Cooked fish

Raw fish

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What is this knife called?

Filleting

Cooks

Serrated

Boning

Access all questions and much more by creating a free account

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

Already have an account?