
Experiment and Data Collection Quiz

Passage
•
Science
•
7th Grade
•
Medium
Standards-aligned
Tyson Schwartz
Used 11+ times
FREE Resource
9 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What can human error cause within experiments and data collection?
Increased accuracy
Consistent results
Variability in results
Reduced complexity
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What happens if an experiment lacks repetition and replication?
People will take your experiment more seriously
People will not take your experiment seriously
The experiment will be more accurate
The experiment will be easier to conduct
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the goal of taking detailed and accurate records in an experiment?
To make the experiment more complex
To ensure others can follow your procedures and get results
To reduce the number of trials needed
To make the experiment more expensive
Tags
NGSS.MS-LS1-5
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which term refers to conducting multiple trials of the same experiment?
Replication
Repetition
Hypothesis
Conclusion
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the term used to describe repeating multiple trials in an experiment?
Replication
Repetition
Duplication
Iteration
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is NOT a benefit of repeating multiple trials in an experiment?
Reducing the effect of errors
Making the conclusion more accurate
Increasing the complexity of the experiment
Ensuring consistency in results
Tags
NGSS.MS-LS1-5
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the purpose of taking accurate records in an experiment?
To make the experiment more challenging
To ensure the experiment is fun
To allow others to follow the procedures and get similar results
To make the experiment shorter
Tags
NGSS.MS-PS3-4
8.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should be the outcome if someone follows your experimental design correctly?
A different result
No result
A result similar to yours
An improved result
Tags
NGSS.MS-ETS1-4
9.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
When formulating a new recipe, food scientists take detailed notes of their procedures and record carefully measured amounts of the ingredients. Different scientists will then follow the steps in the recipe and compare the final products. Why is it important for other food scientists to review new recipes before they are sold to the public?
To determine if the researcher is creating the most nutritious recipes
To make sure that they get the most profit from the new product
To ensure that the recipe can be replicated easily by others
To check if the recipe is unique and not copied from others
Similar Resources on Wayground
8 questions
Racing Towards

Passage
•
6th - 8th Grade
10 questions
7.51 Galileo Galilei

Passage
•
7th Grade
6 questions
Air Fryer Chicken Fajitas Recipe Quiz

Passage
•
8th Grade
6 questions
Hinduism prep 4

Passage
•
7th Grade
6 questions
Repeated Results

Passage
•
5th Grade
6 questions
Reading Comprehension - B1 (Intermediate)

Passage
•
KG
5 questions
The Scientific Method: Inquiry and Discovery

Passage
•
7th Grade
Popular Resources on Wayground
10 questions
SR&R 2025-2026 Practice Quiz

Quiz
•
6th - 8th Grade
30 questions
Review of Grade Level Rules WJH

Quiz
•
6th - 8th Grade
6 questions
PRIDE in the Hallways and Bathrooms

Lesson
•
12th Grade
10 questions
Lab Safety Procedures and Guidelines

Interactive video
•
6th - 10th Grade
10 questions
Nouns, nouns, nouns

Quiz
•
3rd Grade
25 questions
Multiplication Facts

Quiz
•
5th Grade
11 questions
All about me

Quiz
•
Professional Development
15 questions
Subtracting Integers

Quiz
•
7th Grade
Discover more resources for Science
20 questions
Lab Safety

Quiz
•
7th Grade
20 questions
Chemical and Physical Changes

Quiz
•
7th Grade
20 questions
Scientific Method

Quiz
•
7th Grade
10 questions
Scientific Method

Lesson
•
6th - 8th Grade
12 questions
Lab Safety

Quiz
•
7th Grade
12 questions
Cell Theory & Cell Theory Scientists

Quiz
•
7th Grade
10 questions
Exploring the Scientific Method

Interactive video
•
6th - 10th Grade
15 questions
Adhesion, Cohesion & Surface Tension

Quiz
•
6th - 8th Grade