7th Grade FCS 26/27
Authored by Julie Massarsky
others
7th Grade
Used 9+ times
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27 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should you do if a grease fire starts in your kitchen?
Pour water on it
Turn off the heat and leave it alone
Use a wet towel to smother it
Cover it with a tight fitting lid and turn off the heat.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of these items should NOT be used to put out a grease fire?
water
baking soda
fire extinguisher
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is it important to keep pot handles turned inward on the stove?
To make them easier to grab
To prevent people from knocking into the handles and spilling over the pot
To save space on the stove
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should you do if you spill something on the kitchen floor?
Leave it until you finish cooking
Clean it up immediately
Cover it with a towel
Warn others but leave it
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should you do before cleaning an electrical appliance?
Unplug it
Turn it off
Wipe it down with a wet cloth
Disassemble it
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of these is NOT a safe practice when using a microwave?
Using microwave-safe containers
Covering food with a microwave-safe lid or wrap
Using metal containers
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the safest way to handle hot pots and pans?
With bare hands
Using oven mitts or pot holders
Using a damp cloth
Grabbing to handle quickly
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