Unit 1 Vocabulary

Unit 1 Vocabulary

10th Grade

31 Qs

quiz-placeholder

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Unit 1 Vocabulary

Unit 1 Vocabulary

Assessment

Quiz

Other

10th Grade

Practice Problem

Easy

Created by

EDDIE HERNANDEZ

Used 7+ times

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31 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the business of making and serving prepared food and drink called?

Hospitality

Foodservice

Culinary

Cuisine

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What term describes welcoming guests and satisfying their needs?

Cuisine

Culinary

Hospitality

Trends

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the term "Cuisine" refer to in English?

A type of restaurant

A style of cooking

A kitchen appliance

A dining room

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are meals called that are consumed at home but professionally prepared elsewhere?

Culinary

Home Meal Replacement

Foodservice

Sustainable products

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the term "Culinary" relate to?

The preparation or cooking of food

The design of kitchen spaces

The history of food

The marketing of restaurants

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Who is a Culinarian?

A food critic

A restaurant manager

A cook or someone who prepares food

A food supplier

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are new practices or conditions that point to the way things will be in the future called?

Trends

Culinary

Cuisine

Hospitality

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