Exploring Diffusion and Osmosis in AP Biology Lab 1

Exploring Diffusion and Osmosis in AP Biology Lab 1

Assessment

Interactive Video

Science

6th - 10th Grade

Practice Problem

Hard

NGSS
MS-LS3-1, MS-PS1-4, MS-LS2-3

+2

Standards-aligned

Created by

Lucas Foster

FREE Resource

Standards-aligned

NGSS.MS-LS3-1
,
NGSS.MS-PS1-4
,
NGSS.MS-LS2-3
NGSS.MS-LS2-1
,
NGSS.MS-LS4-2
,

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the two main topics covered in the AP Biology Lab 1?

Genetics and Evolution

Diffusion and Osmosis

Cell Division and Mitosis

Photosynthesis and Respiration

Tags

NGSS.MS-LS3-1

NGSS.MS-LS4-2

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In the diffusion example, what happens to the sugar molecules over time?

They stay on one side of the membrane.

They move to an area of higher concentration.

They move to an area of lower concentration.

They disappear from the solution.

Tags

NGSS.MS-PS1-4

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What type of membrane is involved in osmosis?

Impermeable membrane

Flexible membrane

Non-porous membrane

Semipermeable membrane

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In the osmosis example, why don't the sugar molecules move through the membrane?

They are too large to pass through.

They are chemically bonded to the membrane.

They are repelled by the membrane.

They dissolve in water.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the purpose of using dialysis tubing in the diffusion lab?

To hold the beaker in place.

To act as a semipermeable membrane.

To measure the temperature of the solution.

To stir the solution.

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What indicates the presence of starch in the diffusion lab?

A yellow color change

A green color change

A blue color change

A red color change

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main variable being tested in the potato lab?

Temperature of the water

Concentration of sugar in the water

Type of potato used

Size of the beaker

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