
Exploring Global Food Security Challenges
Interactive Video
•
Biology
•
9th - 12th Grade
•
Hard
Liam Anderson
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is food security?
Ability to grow enough food
Access to safe and nutritious food at all times
Only having enough food supply
Having large agricultural lands
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How many people approximately do not eat enough food to maintain good health globally?
500 million
1 billion
795 million
900 million
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What major challenge does increasing population pose to food security?
More food needed and less farming space
Stable food production
Increased food waste
Decreased need for water
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What agricultural technology could help meet the food demand of a growing population?
Decreasing crop production
Growing GM crops with higher yields
Reducing fertilizer use
Organic farming only
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What percentage increase in food production is estimated to be necessary by 2050?
70%
90%
50%
30%
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why might developed countries' increased meat consumption affect global food security?
It increases vegetable production
It reduces grain exports
It diverts food resources from poorer nations
It enhances global trade
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is one proposed solution to reduce the resource usage in food production?
Eating more insects
Eating more plant-based diets
Reducing crop cultivation
Increasing beef consumption
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