
Chemistry and Baking: Understanding Chemical Equations
Interactive Video
•
Chemistry, Science
•
6th - 10th Grade
•
Hard

Liam Anderson
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main similarity between baking and chemistry as mentioned in the video?
Both are forms of art.
Both use the same ingredients.
Both involve cooking.
Both require precise measurements.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
In a chemical reaction, what are the starting materials called?
Enzymes
Products
Reactants
Catalysts
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is balancing chemical equations important for chemists?
To make the reaction faster.
To make sure they have the most bang for their buck.
To ensure the reaction is colorful.
To create new elements.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What does the law of conservation of mass state?
Matter can be created and destroyed.
The amount of matter changes during a reaction.
Matter is neither created nor destroyed in a reaction.
Energy is always conserved.
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the big numbers in front of compounds in a chemical equation called?
Subscripts
Coefficients
Exponents
Prefixes
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What do subscripts in a chemical equation indicate?
The number of molecules.
The number of atoms of the element to the left.
The number of products.
The number of reactions.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the first step in balancing a chemical equation?
Changing the subscripts.
Writing the symbols for all elements present.
Adding coefficients randomly.
Mixing the reactants.
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