
Quiz on Indonesian Cuisine
Authored by fitriyani majid
Social Studies
3rd Grade
Used 1+ times

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14 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main staple food in Indonesia?
Wheat
Rice
Corn
Barley
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is sambal?
A dessert
A spicy condiment
A type of rice
A cooking method
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is a popular Indonesian snack?
Pasta
Sushi
Pizza
Kue
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What type of meat is commonly used in satay?
Pork
Beef
Chicken
Fish
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which cooking method is NOT commonly used in Indonesian cuisine?
Frying
Boiling
Baking
Grilling
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main ingredient in gado-gado?
Fish
Grilled chicken
Boiled vegetables
Fried rice
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which spice is known as a key ingredient in Indonesian cooking?
Thyme
Oregano
Cinnamon
Basil
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