Exploring Costa Azul

Lomillo a la costa es…

• Chuleta empanada con teriyaki

• Carne de res picada, con salsa de setas, pimientos y cebollas

• Pollo y churrasco en setas

• Ninguna de las anteriores

Describa las bolitas rellenas de salmón…

Nombre tres surtidos de aperitivo…

La milanesa de pollo es

• Una pechuga de pollo a la parrilla con salsa marinara por encima, queso y bacon.

• Una pechuga de pollo empanada con salsa marina por encima con queso y bacon.

• Una pechuga de pollo rellena de jamón y queso

• Una pechuga de pollo rellena de trifongo

Si un cliente me indica que quiere un arroz Shanghái sin camarones, cuál sería su contestación

• le digo que sí y hago la anotación al chef

• me y le digo al cliente que no

• Visiting historical museums

What is the significance of the marine life in Costa Azul?

• Marine life in Costa Azul is primarily for recreational fishing.

• The marine life has no impact on local tourism.

• Marine life in Costa Azul is only important for aesthetic purposes.

• The significance of marine life in Costa Azul includes ecological balance, biodiversity support, economic contributions, and climate change mitigation.

How has Costa Azul been impacted by environmental changes?

• Costa Azul has seen an increase in fish populations due to better water quality.

• Coastal development has led to more tourism and economic growth in Costa Azul.

• Costa Azul has been impacted by rising sea levels, coastal erosion, and habitat loss due to climate change.

• The area has experienced a decrease in rainfall, leading to drought conditions.

What cultural aspects are unique to the Costa Azul area?

• Traditional European customs

• Unique cultural aspects of the Costa Azul area include a blend of traditional Mexican customs, surf culture, vibrant arts scene, fresh seafood cuisine, and celebrations of indigenous heritage.

• Fast food cuisine

• Heavy industrial culture

What are the best times of year to visit Costa Azul?

• September to October

• June to August

• December to February

• Late November to April

How do local cuisines reflect the culture of Costa Azul?

• Local dishes are mainly prepared using frozen ingredients and microwave cooking.

• Local cuisines are primarily influenced by European fast food chains.

• Cuisines in Costa Azul are mostly based on modern fusion techniques.

• Local cuisines reflect the culture of Costa Azul by showcasing indigenous ingredients, traditional cooking methods, and communal dining practices.