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Kitchen Safety Quiz

Authored by Kasey Markwell

Education

12th Grade

Used 8+ times

Kitchen Safety Quiz
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12 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

First, _______ your hands with running warm water.

wet

dry

wash

shake

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Apply enough soap to properly lather your hands and arms for ______ - ______ seconds.

20 - 30

10 - 15

5 - 10

30 - 40

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

As you wash your hands, pay attention to the _______ of your hands, between your _______ and under your ______.

backs, fingers, nails

palms, wrists, knuckles

tops, thumbs, cuticles

sides, joints, fingertips

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When washing dishes you need something ___________. This is to help scrub away leftover food and spread soap.

scraped

abrasive

dried

polished

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Use a bigger bowl with soap and water to put ___________ in to soak.

dishes

utensils

sponges

cloths

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Wash any __________ utensils first so they are out of the way and reduce risk for injury.

sharp

dull

plastic

wooden

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Wash dishes by weight; from _______ to _________.

lightest, heaviest

heaviest, lightest

smallest, largest

largest, smallest

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