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9th - 12th Grade

30 Qs

quiz-placeholder

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Assessment

Quiz

Other

9th - 12th Grade

Medium

Created by

Shanita Cole

Used 2+ times

FREE Resource

30 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

What is the purpose of preheating?

heat your oven

To cool down the oven

2.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

What does yield mean?

number of servings

finish baking

To cause an explosion

3.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

Media Image

What is the abbreviation for teaspoon?

t.

T.

4.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

How many ounces are in one pound?

10

12

16

5.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

What is one stick of butter equal to?

1/4 C.

1/2 C.

1 C.

6.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

Milk, water, or juice are examples of what type of ingredients in baking?

liquid

solid

7.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

What is the cutting-in method that is used to make biscuits?

Media Image
Media Image
Media Image

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