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Food and Kitchen Safety Review

Authored by Marah Luetjen

Life Skills, Other Sciences, Other

9th - 12th Grade

Used 5+ times

Food and Kitchen Safety Review
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35 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

You should not use this on grease fires:

water
flour
salt
baking soda

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

When using knives, you should always cut

towards yourself
away from yourself
either
neither

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

You should use pot holders when using:

the stove
the microwave
the oven
all of the above

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

You should lift pot and pan lids:

into your face

away from your torso

to the north

away from your face

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

You must tie your hair back the entire time you are cooking

true
false

6.

MULTIPLE CHOICE QUESTION

3 mins • 1 pt

What procedures will help prevent burns in the kitchen?

use oven mitts
stand to the side when opening the oven
pull oven racks out instead of reaching in
all of the above

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Electrical shock can be prevented by keeping electrical appliances away from water

true
false

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