Tools in the Restaurant Quiz

What is the main purpose of a "Steak Knife"?

• Cutting soft bread

• Cutting steak

• Mixing ingredients

• Drinking soup

Which of these is a type of glass used to serve water?

• Bowl

• Pitcher

• Cup

• Glass

What is a "Cutting board" used for?

• Mixing ingredients

• Chopping vegetables

• Boiling water

• Frying food

What is a "Blender" typically used for?

• Cutting meat

• Mixing dough

• Frying food

• Blending ingredients

Which equipment is used to fry food?

• Blender

• Fryer

• Knife

• Strainer

Which plate is typically the largest on the table?

• Salad Plate

• Appetizer Plate

• Dessert Plate

• Dinner Plate

What is the function of a "Teaspoon"?

• For serving food

• For drinking soup

• For stirring tea

• For cutting meat

What is the name of the tool in the side picture?

• Tray

• Table Clothes

• Napkin

• Pitcher

What is the name of the tool in the side picture?

• Tray

• Table Clothes

• Napkin

• Pitcher

Which of the following is not a type of knife?

• Soup knife

• Fish knife

• Dessert knife

• Butter knife