
Cookery Quiz - Salads and Preparation
Authored by Mary Ann Espadilla
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9th Grade
Used 1+ times

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15 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What is the main purpose of a salad?
To be a main course
To serve as a dessert
To be a side dish only
To stimulate appetite
2.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Which tool is used to remove the outer skin of vegetables?
Zester
Knife
Peeler
Grater
3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What type of salad is typically served as a full meal?
Appetizer Salad
Main Course Salad
Dessert Salad
Accompaniment Salad
4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Which of the following is NOT a characteristic of a side dish salad?
Often includes vegetables
Light and flavorful
Not too heavy
Contains a substantial portion of protein
5.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What is a salad spinner used for?
To dry washed salad leaves
To mix dressings
To serve salads
To chop vegetables
6.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Which type of salad is made by arranging components attractively on a plate?
Composed Salad
Gelatin Salad
Bound Salad
Fruit Salad
7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What is the main ingredient in a fruit salad?
Grains
Fruits
Nuts
Vegetables
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