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Indian Cuisine

Authored by Residence Life

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12th Grade

Used 1+ times

Indian Cuisine
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15 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a popular Indian bread often served with curry?

Baguette

Naan

Sourdough

Ciabatta

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main ingredient in the Indian dish "Paneer Tikka"?

Chicken

Tofu

Cottage Cheese

Lentils

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which spice is commonly used in Indian cuisine to give dishes a yellow colour?

Paprika

Saffron

Turmeric

Cumin

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the traditional Indian dish "Biryani" primarily made of?

Pasta

Rice

Bread

Potatoes

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which Indian dessert is made from milk solids and often flavoured with cardamom?

Baklava

Gulab Jamun

Tiramisu

Cheesecake

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the primary ingredient in the Indian dish "Samosa"?

Beef

Potato

Fish

Eggplant

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a popular Indian lentil soup?

Minestrone

Dal

Gazpacho

Miso

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