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Nutrition and Healthy Eating

Authored by Johannah Grace Elvira

Instructional Technology

5th Grade

Nutrition and Healthy Eating
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10 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A balanced meal should include:

Only carbohydrates

Proteins, fats, and carbohydrates

Just fruits

Only snacks

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a traditional Filipino dish?

Sushi

Adobo

Tacos

Pasta

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a benefit of eating a variety of foods?

 It can lead to boredom

It ensures a wide range of nutrients

It increases food costs

It’s not necessary

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Healthy eating habits include:

Skipping meals

Eating fruits and vegetables regularly

Eating only processed foods

Avoiding all fats

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which nutrient is essential for building muscles?

Carbohydrates

Protein

Sugar

Fiber

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which vitamin is primarily obtained from sunlight?

Vitamin A

Vitamin C

Vitamin D

Vitamin B12

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main source of energy for the body?

Proteins

Vitamins

Carbohydrates

Minerals

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