
Kitchen Hygiene and Safety Quiz
Authored by Nomalizo Mbeje
Hospitality and Catering
6th Grade
Used 4+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Wash your hands before touching food.
True
False
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How should you clean counters before starting work?
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should you do with fruits and vegetables before use?
Wash them
Peel them
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Where should raw meat be kept?
On the counter
In the fridge
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should you do with spills in the kitchen?
Wipe them up immediately
Cover them with a cloth
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What safety clothing should you wear in the kitchen?
Apron and safety shoes
Shorts and sandals
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should you do with cooking food?
Turn off the stove
Never leave it unattended
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