
Nutrition Essentials Quiz
Authored by Eloise McLeod
Health Sciences
9th Grade

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25 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary function of carbohydrates in the human body?
To build muscle
To provide energy
To store vitamins
To repair tissues
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is a simple carbohydrate?
Starch
Cellulose
Glucose
Glycogen
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Identify a complete protein source from the following options.
Rice
Beans
Chicken
Corn
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is a function of proteins in the body?
Insulation
Energy storage
Enzyme production
Hormone regulation
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which type of fat is considered the healthiest for consumption?
Trans fats
Saturated fats
Monounsaturated fats
Hydrogenated fats
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main difference between saturated and unsaturated fats at room temperature?
Saturated fats are liquid, unsaturated fats are solid
Saturated fats are solid, unsaturated fats are liquid
Both are solid
Both are liquid
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following foods is a good source of omega-3 fatty acids?
Butter
Olive oil
Salmon
Cheese
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