Food Label Requirements Quiz

Where can you find the net weight of a food product?

• On the Nutrition Facts label

• In the ingredient statement

• In the net weight or contents statement

• In the statement of identity

Which part of the food label lists the ingredients used in the product?

• The Nutrition Facts label

• The ingredient statement

• The net weight or contents statement

• The statement of identity

What information does the Nutrition Facts label provide?

• The ingredients used

• The net weight of the product

• The nutritional content

• The name of the manufacturer

Which of the following is a required element on all food labels?

• A list of allergens

• A statement of identity

• A promotional message

• A recipe suggestion

What is another term for the common name of the food on a product label?

• Nutritional information

• Fanciful name

• Brand name

• Statement of identity

Which of the following is an example of a "fanciful name"?

• Low-fat yogurt

• Lucky Charms

• Plain yogurt

• Whole milk

What does the "Statement of Identity" help consumers identify?

• The brand logo

• The type of food

• The store location

• The price

In what units is the edible product information provided?

• Only in English units

• Only in metric units

• In both English and metric units

• In scientific units

What is the volume of the product as shown in the image?

• 1/4 GAL (0.95L)

• 1/2 GAL (1.89L)

• 1 GAL (3.78L)

• 3/4 GAL (2.84L)

What is the significance of the order of ingredients?

• It shows the nutritional value

• It indicates the flavor profile

• It reflects the quantity used

• It highlights the brand