Fryer Safety Quiz

What is Deep frying?

• a) Cooking food in boiling water
• b) Cooking food in hot oil
• c) Cooking food in a microwave

What type of foods can we cook in the deep fryer?

• a) Baked goods
• b) Salads
• c) French fries, chicken, and doughnuts

What safety risks are associated with deep frying?

• a) Fire, burns, and slips
• b) Cuts, bruises, and scratches
• c) Headaches and eye strain

What is the proper uniform for frying?

• What is the proper uniform for frying?
• a) Short hair and tight clothing
• b) Long hair tied back, no loose clothing or dangling jewelry, and rolled up sleeves
• c) No requirements for uniform

What should be done before adding food to the fryer?

• a) Turn off the fryer
• b) Add water to the oil
• c) Set the temperature and wait for the light to turn green

What should be used to remove food from the fryer?

• a) Hands
• b) Tongs or a slotted spoon
• c) Fork

What should you do if you burn yourself?

• a) Apply oil to the burn
• b) Apply ice to the burn
• c) Run cool water over the burn for at least ten minutes

How much food should you put in the fryer?

• How much food should be put into the fryer?
• a) As much as possible
• b) Enough to fill the basket halfway
• c) Enough to fill the basket completely

Can I put liquids in the deep fryer?

• a) Yes
• b) No
• c) Only water can be put into the deep fryer.

Can you use butter or oil to treat a burn caused by oil?

• Can you use butter or oil to treat a burn caused by deep frying?
• a) Yes
• b) No
• c) Only butter can be used to treat a burn caused by deep frying.