GMP Refresher 2024

GMP Refresher 2024

Professional Development

10 Qs

quiz-placeholder

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GMP Refresher 2024

GMP Refresher 2024

Assessment

Quiz

Other

Professional Development

Easy

Created by

nannthini chandrasekar

Used 1+ times

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main reason for adhering strictly to standard operating procedures (SOPs) in GMP environments?

To ensure consistency, quality, and compliance.

To allow flexibility in daily tasks

To reduce the time required to complete tasks.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following best describes cross-contamination in a GMP environment?

Mixing different materials intentionally to test their compatibility.

Cleaning equipment with strong chemicals.

Accidental contamination of one material or product with another material.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Who is responsible for following GMP principles within the organization?

Only Quality Assurance (QA) staff.

Only Production staff.

Everyone in the organization.

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is it essential to calibrate equipment on a regular schedule in a GMP facility?

To improve the appearance of the equipment.

To ensure accurate measurements that support product quality and compliance

It is required by QA

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When must personnel perform handwashing in a GMP environment?

Only before entering the production area

Before entering and before leaving the production area

Only production personnel have to wash hands

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

If an SOP is updated, what action should you take?

Continue following the old SOP until directed otherwise.

Wait until get the instructions from superior to do the necessary

Familiarize yourself with the new SOP immediately and follow it

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the purpose of conducting a risk assessment in GMP?

To avoid performing routine maintenance.

To identify potential hazards and reduce risks to product quality and safety.

To help production meet monthly goals.

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