Cookery Quiz

It contains starch as well as eggs, resulting in a much thicker and more stable product.

These are baked goods that have a crust and filling.

These are made with a crust of shortened dough as pies.

The pastry in a pie is called the________.

A good pastry is 5, 6 and 7, but firm enough to support the weight of the filling.

Kinds of Pastry

Kinds of Fillings

Types of Pie

One has to attract the 18 first before the 19.

Basic Ingredients of Pastry