ServSafe Ch 14

ServSafe Ch 14

9th - 12th Grade

30 Qs

quiz-placeholder

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ServSafe Ch 14

ServSafe Ch 14

Assessment

Quiz

Hospitality and Catering

9th - 12th Grade

Practice Problem

Hard

Created by

Laura Fortney

Used 2+ times

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30 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which government agency is repsonsible for issuing the food code?

FDA

USDA

CDC

State and local regulatory acencies

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which government agency is responsible for inspecting all food except meat, poultry, and eggs

FDA

CDC

USDA

state and local regulatory agencies

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which government agency regulates food against transported across state lines?

FDA

EPA

CDC

State and local regulatory agencies

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which government agency inspects meat, poultry, and eggs?

FDA

USDA

CDC

State and local regulatory agencies

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which government agency investigates foodborne illness outbreas for other agencies

FDA

USDA

CDC

State and local regulatory agencies

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which government agency conducts an inspection program for cruise ships?

FDA

USDA

CDC

State and local regulatory agencies

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which government agency inspects foodservice operations?

FDA

USDA

CDC

State and local agencies

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