
Makanan Tradisional Melayu
Authored by NUR SYELLA AFIKA MOO BINTI ABDULLAH KPM-Guru
English
4th Grade
Used 1+ times

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8 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the traditional Malaysian dish that is a favorite for breakfast and is served with sambal, fried anchovies, boiled egg, and cucumber?
Nasi Lemak
Nasi Kerabu
Nasi Dagang
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which traditional dish is known for its blue rice and is popular in the East Coast of Malaysia?
Nasi Lemak
Nasi Kerabu
Nasi Dagang
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the name of the dish that is a popular choice among the East Coast Malaysians and includes rice, fish, and pickles?
Nasi Lemak
Nasi Kerabu
Nasi Dagang
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the dish that is served with ikan tongkol and acar timun?
Laksa
Lemang
Ketupat
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the significance of Lemang during Hari Raya Aidilfitri?
It is a dessert
It is a main dish
It is a drink
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the two types of Ketupat mentioned?
Ketupat nasi and ketupat palas
Ketupat and rendang
Ketupat and lemang
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main reason for the decline in traditional food appreciation?
Modern food is easier to obtain
Traditional food is too expensive
People prefer fast food
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