Genetics of Disease Unit PRACTICE EOC

Genetics of Disease Unit PRACTICE EOC

9th - 12th Grade

8 Qs

quiz-placeholder

Similar activities

habitat destruction

habitat destruction

10th - 12th Grade

13 Qs

GLOBAL WARMING + MAINTAINING BIODIVERSITY

GLOBAL WARMING + MAINTAINING BIODIVERSITY

10th Grade

11 Qs

INTERACT GENERAL KNOWLEGE TRIVIA

INTERACT GENERAL KNOWLEGE TRIVIA

7th - 12th Grade

13 Qs

DISEASES & DISORDERS #1

DISEASES & DISORDERS #1

7th Grade - University

12 Qs

Game 12: Quizizz! game

Game 12: Quizizz! game

1st - 12th Grade

10 Qs

CHEMICALS IN LIFE

CHEMICALS IN LIFE

10th Grade

10 Qs

Review!

Review!

9th Grade

13 Qs

Let's Recap ! Round 2

Let's Recap ! Round 2

7th - 9th Grade

10 Qs

Genetics of Disease Unit PRACTICE EOC

Genetics of Disease Unit PRACTICE EOC

Assessment

Quiz

Biology

9th - 12th Grade

Practice Problem

Medium

NGSS
HS-LS3-2, HS-PS1-5, HS-PS1-4

+3

Standards-aligned

Created by

Samantha Gayton

Used 1+ times

FREE Resource

AI

Enhance your content in a minute

Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...

8 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following does the enzyme carbonic anhydrase most likely do to a metabolic reaction?

The enzyme increases the rate of the reaction.

The enzyme reverses the direction of the reaction.

The enzyme releases carbon molecules to be used later.

The enzyme releases oxygen atoms to balance the reaction

Tags

NGSS.HS-PS1-5

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Media Image

An enzyme speeds up a reaction by

lowering the activation energy.
raising the activation energy.
releasing energy.
absorbing energy.

Tags

NGSS.HS-PS1-4

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In the leaf cells of a plant, enzymes control the rate at which carbon dioxide is converted into glucose. Which environmental factor would most affect the action of the enzyme?

wind

rainfall

air pressure

temperature

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In the human mouth, saliva contains several enzymes used in digestion, one of which is amylase. When a person chews on a saltine cracker for a short while, a sweet taste is detected. What reaction is taking place in response to the enzyme amylase?

Amylase is specifically binding with salt to create glucose.

Amylase is producing the starch necessary to produce glucose.

Amylase is increasing the activation energy needed to produce glucose.

Amylase is catalyzing the digestion of the saltine cracker to produce glucose.

Tags

NGSS.HS-PS1-2

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What is the optimum pH of the salivary enzyme amylase?

4

6.5

8

9

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The genetic disorder that causes hemophilia is most likely a result of

autoimmune response affecting platelets
mutations in the genes for clotting factors (X-linked inheritance)
deficiency in red blood cells
excessive vitamin K intake

Tags

NGSS.HS-LS3-2

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

The diagram represents a human karyotype that contains a genetic disorder known as Down syndrome. Select the option that correctly identifies the result of the mutation that leads to this disorder.

one of the chromosomes at the 9th chromosome is bent

the Y chromosome is shorter than the X chromosome

there are 3 chromosomes at the 21st chromosome as a result of nondisjunction

there is only one X and one Y chromosome

Tags

NGSS.HS-LS3-1

NGSS.HS-LS3-2

8.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

The diagram represents DNA replication in which a mutation has occurred at Point X. During the cell cycle, this mutation at Point X can result in the production of a mutated protein in which cell?

the parent cell only

only one of the daughter cells

on daughter cell and the parent cell

both daughter cells and the parent cell

Tags

NGSS.HS-LS1-1

NGSS.HS-LS3-2