
GE 3 - Review 1
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15 questions
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1.
FILL IN THE BLANK QUESTION
45 sec • 1 pt
a person who purchases goods and services for personal use
Answer explanation
Unit 7A, p. 78
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
the place where food comes from
farm
factory
origin
school
Answer explanation
Unit 7A, p. 78
3.
FILL IN THE BLANK QUESTION
1 min • 1 pt
In the past, people went to their _____ market to buy food.
Answer explanation
Unit 7A, p. 79
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
In the past, people could only buy food that was _____ _____.
in season
out season
of season
between season
Answer explanation
Unit 7A, p. 79
5.
FILL IN THE BLANK QUESTION
1 min • 1 pt
People couldn't buy food that was not in season. This was a(n) ____________.
Answer explanation
Unit 7A, p. 79
6.
FILL IN THE BLANK QUESTION
1 min • 1 pt
A food mile is the ________ that food travels from the farmer’s field to the person who buys the food.
Answer explanation
Unit 7A, p. 79
7.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
If we ___ ___ all the distances, one loaf of this bread (about 450 grams) ___ a total of 12,690 kilometres.
sum up - need
add up - require
add up - requires
sum up - needs
Answer explanation
Unit 7A, p. 79
add up = to calculate the total
sum up = to state the main points in a short and clear form
If we add up all the distances, one loaf of this bread (about 450 grams) requires a total of 12,690 kilometres. This is a lot of ‘food miles.’
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