What are the three main types of molecules found in Thanksgiving foods?
Thanksgiving Food Molecules Quiz

Quiz
•
Others
•
7th Grade
•
Easy
Patsy Orth
Used 4+ times
FREE Resource
21 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Proteins, carbohydrates, starches
Proteins, fats, vitamins
Carbohydrates, lipids, minerals
Starches, fibers, enzymes
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which type of molecule is starch classified as?
Protein
Fat
Carbohydrate
Vitamin
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is starch primarily made up of?
Amino acids
Fatty acids
Glucose molecules
Nucleic acids
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which foods are mentioned as containing starch?
Turkey and ham
Green beans and cranberries
Sweet potatoes and rolls
Mac and cheese and stuffing
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following foods is full of starch?
Mashed potatoes
Carrots
Chicken
Apples
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main difference between starch and fiber in terms of digestion?
Starch is not digested, while fiber is fully digested.
Starch is broken down into glucose, while fiber passes mostly unchanged.
Fiber is broken down into glucose, while starch passes mostly unchanged.
Both starch and fiber are fully digested into glucose.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is a source of fiber?
White bread
Fruits
Cheese
Chicken
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