食品安全與標章知識測驗
Professional Development
•30 Qs
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食品安全與標章知識測驗
Quiz
•
Other
•
Professional Development
•
Hard
Ivy Han
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30 questions
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1.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
食品標章是保障食品安全的重要依據。
是
否
2.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
食品添加物一定會對健康造成傷害。
否
是
3.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
在購買包裝食品時，應注意查看食品標示中的保存期限。
是
否
4.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
天然食品標章代表食品完全沒有任何添加物。
否
是
5.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
食品安全事件通常由食品檢驗機構主動揭發。
否
是
6.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
冷藏食品應放置於冷藏櫃中，溫度保持在 0-7℃。
是
否
7.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
國家健康食品標章的認證是由世界衛生組織頒發的。
否
是
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