Quiz: Carbohydrates & Proteins

Quiz: Carbohydrates & Proteins

9th - 12th Grade

10 Qs

quiz-placeholder

Similar activities

Biomolecules

Biomolecules

9th Grade - University

15 Qs

Biomolecules and Their Functions

Biomolecules and Their Functions

9th Grade

10 Qs

Carbohydrates & Lipids

Carbohydrates & Lipids

9th Grade

12 Qs

Biomolecule Review

Biomolecule Review

9th Grade - University

15 Qs

Biology STAAR Biomolecules

Biology STAAR Biomolecules

10th Grade - University

15 Qs

Biomolecules

Biomolecules

9th - 12th Grade

15 Qs

Biomolecules Functions

Biomolecules Functions

9th Grade - University

15 Qs

Quiz: Carbohydrates & Proteins

Quiz: Carbohydrates & Proteins

Assessment

Quiz

Science

9th - 12th Grade

Medium

NGSS
HS-LS1-6, MS-LS1-7, MS-PS1-5

Standards-aligned

Created by

Sana Hye

Used 2+ times

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

5 mins • 10 pts

Media Image
The structure of sucrose is shown below. What type of carbohydrate is sucrose?
Oligosaccharide
Monosaccharide
Disaccharide
Polysaccharide

2.

MULTIPLE CHOICE QUESTION

5 mins • 10 pts

What is the primary function of carbohydrates in living organisms?
Store genetic information
Provide quick energy
Serve as enzymes
Build cell membranes

3.

MULTIPLE CHOICE QUESTION

5 mins • 10 pts

Monosaccharides are the building blocks of carbohydrates.
True
False

4.

FILL IN THE BLANK QUESTION

5 mins • 10 pts

Name the chemical elements found in carbohydrates.

Tags

NGSS.HS-LS1-6

5.

MULTIPLE CHOICE QUESTION

5 mins • 10 pts

Proteins are made of smaller units called:
amino acids
fatty acids
nucleotides
monosaccharides

Tags

NGSS.HS-LS1-6

6.

MULTIPLE CHOICE QUESTION

5 mins • 10 pts

Which of the following is NOT a function of proteins?
Catalyzing reactions as enzymes
Providing insulation for the body
Transporting molecules across membranes
Supporting cellular structure

7.

MULTIPLE CHOICE QUESTION

5 mins • 10 pts

What happens to a protein during denaturation?
Its amino acids change into carbohydrates.
It becomes stronger and more stable.
It forms new peptide bonds.
It loses its shape and can no longer function properly.

Create a free account and access millions of resources

Create resources
Host any resource
Get auto-graded reports
or continue with
Microsoft
Apple
Others
By signing up, you agree to our Terms of Service & Privacy Policy
Already have an account?