Understanding Key Food Science Terms

What are empirical methods primarily based on?

• Observation and experimentation

• Theoretical analysis

• Historical documentation

• Mathematical modeling

Which of the following describes something that is wholesome?

• Fast food meals

• Dishonest behavior

• Toxic relationships

• Nutritious food or morally good activities.

What is the main purpose of an investigation?

• To create a summary report of findings.

• To gather information and evidence.

• To analyze past events without evidence.

• To conduct interviews with witnesses.

To point out something means to:

• confuse or mislead

• describe in detail

• indicate or show clearly

• ignore or overlook

What is yogurt lay?

• A type of cheese spread.

• A frozen dessert made from yogurt.

• A layered yogurt dish with fruits or granola.

• A drinkable yogurt smoothie.

What does spoilage refer to in food science?

• Spoilage refers to the deterioration of food quality, making it unsafe or unpalatable.

• Spoilage is the method of preserving food for longer shelf life.

• Spoilage refers to the packaging of food products.

• Spoilage is the process of enhancing food flavor.

What role do probiotics play in human health?

• They are harmful substances that affect gut health negatively.

• Probiotics are beneficial bacteria that enhance digestive function and overall health.

• They are synthetic compounds used to treat infections.

• Probiotics are only found in certain types of medications.

What is a bacteriophage?

• A bacteriophage is a type of bacteria.

• A bacteriophage is a fungus that grows on plants.

• A bacteriophage is a virus that infects and replicates within bacteria.

• A bacteriophage is a protein that helps in digestion.

Which of the following is considered pathogenic?

• Viruses that are beneficial to humans

• Non-pathogenic bacteria

• Fungi and algae

• Pathogenic organisms such as bacteria and viruses.

What is the purpose of a supplement?

• To provide additional nutrients to support health and well-being.

• To cure diseases without medical treatment.

• To replace meals entirely for weight loss.

• To serve as a primary source of calories.