
KUIZ CU3
Authored by Ainnr Lyana
Other
1st Grade
Used 1+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apakah jenis sos terbitan daripada sos asas bechamel?
Robert sauce
Cream Sauce
Maltaise sauce
Portugese sauce
2.
FILL IN THE BLANK QUESTION
1 min • 1 pt
Apakah jenis roux yang digunakan untuk pembuatan Robert sos
3.
FILL IN THE BLANK QUESTION
1 min • 1 pt
Apakah jenis sos terbitan yang menggunakan chicken veloute
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apakah jenis peralatan yang digunakan untuk menapis stok?
Chinois
Grater
Microplane zester
Colander
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apakah jenis sos terbitan yang menggunakan tomato sauce sebagai sos asas?
Portugese sauce
Maltaise sauce
Mornay Sauce
Allamande sauce
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apakah bahan perasa yang digunakan untuk maltaise sauce?
Orange jus
Tomato concase
Butter
Sparkling water
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Tentukan bahan yang digunakan untuk onion pique
Holland, bay, cinamon
holland, bay, cengkih
holland, bay, pelaga
holland, bay, parsley
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