
On Cooking: A Successful Culinary Career Quiz
Authored by Billy Rawstrom
Hospitality and Catering
9th Grade
Used 7+ times

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44 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is one of the roles a professional chef must fulfill?
Manage a restaurant's finances
Explain various culinary techniques
Design restaurant interiors
Develop marketing strategies
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which trait is important for successful culinarians?
Artistic ability
Professionalism
Athleticism
Musical talent
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should a person seeking a career in culinary arts summarize?
Historical cooking methods
Training and education options
Popular food trends
Famous chefs' biographies
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should culinarians recognize to have a successful career?
Personal behaviors
Cooking styles
Restaurant locations
Food presentation
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the French word for "chief"?
Chef
Cuisinier
Patron
Directeur
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is one of the main roles of a chef?
Managing finances
Preparing creative, tasty dishes
Designing restaurant interiors
Serving customers
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is considered the foundation of being a chef?
Experience in every brigade position
Judging the quality of food
Cooking
Managing a restaurant
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