New Menu Rooftop - F&B

When upselling Pumpkin Cream Soup, which is the best opening question?

• "Do you like pumpkin soup?"
• "Would you like something creamy?"
• "Have you ever tried a soup so creamy it feels like sipping velvet?"
• "How about a soup to start your meal?"

When introducing Grilled Watermelon with Feta, what should you ask?

• "Do you enjoy unique appetizers?"
• "Have you ever thought of watermelon as the star of a gourmet dish?"
• "Would you like a refreshing salad?"
• "How about a fruity appetizer?"

When upselling Roasted Cauliflower with Veggies, what’s a good question?

• "Are you looking for a healthy vegetarian option?"
• "Have you tried roasted cauliflower before?"
• "Would you like something light but flavorful?"
• "How about a vegetable dish to start?"

Which curious question fits for Grilled Salmon with Black Rice?

• "Do you enjoy grilled dishes?"
• "Have you tried the unique pairing of grilled salmon and black rice?"
• "Would you like salmon for your meal?"
• "How about a dish rich in omega-3?"

When introducing Grilled Sea Bass with Galangal Sauce, what’s the best question?

• "Are you in the mood for seafood?"
• "How about tasting a flavor inspired by Vietnamese fishing villages?"
• "Would you like a tangy sauce with your fish?"
• "Have you had grilled sea bass before?"

How should you start introducing Smoked Chicken with Sticky Rice?

• "Have you ever tasted chicken smoked with traditional spices?"
• "Do you enjoy smoky flavors?"
• "Would you like chicken with sticky rice?"
• "How about trying a dish with bamboo rice?"

For Silk Path Grilled Fish Rolls, what’s the best opening question?

• "Have you heard about Sông Đà glassfish, a rare delicacy?"
• "Would you like to try something unique?"
• "How about a light fish dish?"
• "Do you like grilled dishes?"

When talking about Silk Path Square Bun Cha, what’s a good question?

• "What if traditional Bun Cha came in a square twist?"
• "Do you enjoy Bun Cha?"
• "Would you like a Vietnamese classic with a modern touch?"
• "How about a dish with grilled patties?"

When introducing Grilled Watermelon with Feta, what should you ask?

• "Have you ever thought of watermelon as the star of a dish?"
• "Do you like sweet and savory combinations?"
• "Would you like a refreshing salad?"
• "How about trying a fruity dish?"

When upselling Pumpkin Cream Soup, which is the best opening question?

• "Do you like warm soups?"
• "Have you ever tried a soup made from mini pumpkins?"
• "Have you ever tried a soup so creamy it feels like sipping velvet?"
• "Would you like a comforting starter?"