Search Header Logo

In the Kitchen 3

Authored by Kim Hardman-Jones

Life Skills

1st - 5th Grade

Used 4+ times

In the Kitchen 3
AI

AI Actions

Add similar questions

Adjust reading levels

Convert to real-world scenario

Translate activity

More...

    Content View

    Student View

30 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What appliance is used to toast bread?

Media Image
Media Image
Media Image
Media Image

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How do you boil water using an electric kettle?

Place on the stove

Use a microwave

Plug it in and switch it on

Use a toaster

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which appliance is used to keep food frozen?

Media Image
Media Image
Media Image
Media Image

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main purpose of a microwave oven?

Fry food

Freeze food

Heat or cook food quickly

Wash dishes

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How do you safely use a blender?

Use without a lid

Hold down the lid while blending

Use with wet hands

Fill it to the top

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a spatula used for?

Stirring soups

Cutting vegetables

Flipping food

Peeling fruit

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How do you measure one cup of flour?

Media Image
Media Image
Media Image
Media Image

Access all questions and much more by creating a free account

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Microsoft

Continue with Microsoft

or continue with

Facebook

Facebook

Apple

Apple

Others

Others

Already have an account?