
Procedure text: Exercise 3
Authored by ALYA SAVIRA
English
9th Grade

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1.
OPEN ENDED QUESTION
3 mins • 1 pt
Instructions: Read the following procedure text carefully and then answer the questions that follow.
Title: How to Make a Simple Sandwich
Materials Needed:
a. 2 slices of bread
b. 1-2 tablespoons of mayonnaise or butter
c. Slices of deli meats (e.g., ham, turkey)
d. Lettuce leaves
e. Slices of tomato
f. Salt and pepper (optional)
Steps:
1. Prepare Your Ingredients: Gather all materials needed for the sandwich. Make sure the lettuce and tomato are fresh.
2. Spread the Spread: Use a knife to spread mayonnaise or butter evenly on one side of each slice of bread. This adds flavor and helps keep the bread from getting soggy.
3. Add the Meat: Place 1-2 slices of deli meat on one of the slices of bread, evenly distributing it.
4. Layer the Vegetables: On top of the deli meat, add a few lettuce leaves and slices of tomato. Sprinkle a little salt and pepper if desired.
5. Complete the Sandwich: Take the second slice of bread and place it on top of the vegetables, spread side down. Press down gently.
6. Cut and Serve: Use a knife to cut the sandwich in half or quarters, depending on preference. Serve immediately or wrap it for later.
Questions:
What is the first step in making a simple sandwich?
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2.
OPEN ENDED QUESTION
3 mins • 1 pt
List two optional ingredients mentioned in the procedure text.
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3.
OPEN ENDED QUESTION
3 mins • 1 pt
Why is it important to spread mayonnaise or butter on the bread?
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4.
OPEN ENDED QUESTION
3 mins • 1 pt
Which ingredients are used to add crunch to the sandwich?
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5.
OPEN ENDED QUESTION
3 mins • 1 pt
What is the final action to complete making the sandwich?
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