Multiplying and Dividing with Fractions

Mimi has 3 cups of dry rice. If each serving is 1/4 cup dry, how many people can she serve?

Tags

CCSS.5.NF.B.7C

CCSS.5.NF.B.7B

A box of cake batter states that 1/9 of the package is a serving. The cake Mr. Wilson bakes was cut into 18 slices. How many slices should a person eat to be 1 serving?

Tags

CCSS.5.NF.B.7C

CCSS.5.NF.B.7A

1 teaspoon = 1/3 tablespoon. How many tablespoons of salt would be needed if the recipe calls for 4 teaspoons?

Tags

CCSS.6.RP.A.3B

A bag of brownie mix states that it will make 12 servings. How many packages of brownie mix will Ms. Hatcher need to make a brownie for each of her 108 students?

Tags

CCSS.3.OA.A.3

Naomi uses 2/3 cup of sugar for one batch of cookies. If she made two batches. How much sugar did she use? (no label)

Mathematical Equivalence

ON

Tags

CCSS.5.NF.B.5B

Find the product of 3⅛ and 5⅓.

• 16 2/3

• 17 1/3

• 16 1/3

• 17 2/3

Tags

CCSS.5.NF.B.6

A field has a length of 6⅔ yds. and a width of 4¾ yds. What is the area of the field?

• 31 2/3 

• 31 1/3

• 31 3/5

• 31 5/6

Tags

CCSS.5.NF.B.4B

Anthony divided 3/4 of a pound of butter into 6 equal parts. How much butter was in each part?

• 8 lb

• 18/4 lb

• 1/8 lb

• 1/24 lb

Nora made 8 ⅔ quarts of tomato sauce. She divided them equally into 2/3-quart containers. How many quarts was she able to fill up?

• 26

• 13

• 17 1/3

• 17

Tags

CCSS.6.NS.A.1

Find the quotient of 8/12 and 3.

• 2/9

• 2

• 8/25

• 8/35