FRY STATION

Complete the breading procedures, SCOOP, FOLD and _____?

In arranging the breaded Chickenjoy, which is not included.

• Skin side up

• Overlapping

• Do not stage over 10 minutes

• Do not stage over Fryer

What is the secondary shelf life of Chicken?

• 24 hrs

• DT + 2 days

• DT + 3 days

• DT + 4 days

Standard stacking height for Chicken?

• 2 crates

• 3 crates

• 4 crates

• 5 crates

What is the final cooked temp of white meat chickenjoy ?

• 180 F

• 170 F

• 180 C

• 170 C

Maximum load of Peach Mango Pie.

What is the sensitivity of Tuna pie?

• 2

• 3

• 4

• 5

True or False: Standard weight of wrapped rice is 165 plus minus 15 grams.

• TRUE

• FALSE

In Oil Quality Standard, DEER is being used as the indications for change oil.

What is ''R'' stands for?

Oil mileage of Split Vat?