
DOL - 7.6 (C) - STAAR Review
Authored by Leo Knudtson
Science
8th Grade
TEKS covered
Used 5+ times

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6 questions
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1.
DRAG AND DROP QUESTION
1 min • 1 pt
Match the following scenarios with the type of change they illustrate.
(1) - Chemical Change (a) (b) (c)
(2) - Physical Change (d)
Tags
NGSS.MS-PS1-2
NGSS.MS-PS1-4
NGSS.MS-PS1-5
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A student observes that a piece of metal has turned reddish-brown after being left outside for several weeks. What type of change has occurred?
Physical change
Chemical change
No change
Both physical and chemical change
Tags
TEKS.SCI.7.6C
DOK Level 3: Strategic Thinking
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Explain why dissolving sugar in water is considered a physical change.
Because it produces a new substance
Because it is irreversible
Because the sugar can be recovered by evaporating the water
Because it changes the chemical composition of sugar
Tags
TEKS.SCI.7.6C
DOK Level 3: Strategic Thinking
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A student mixes vinegar and baking soda, resulting in bubbling and the production of gas. What type of change is this and why?
Physical change, because it involves mixing
Chemical change, because a gas is produced
Physical change, because it is reversible
Chemical change, because it involves a change in state
Tags
TEKS.SCI.7.6C
DOK Level 3: Strategic Thinking
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Describe a real-life scenario where a chemical change is beneficial.
Freezing water to make ice
Dissolving salt in water for cooking
Photosynthesis in plants to produce oxygen
Melting wax to make candles
Tags
TEKS.SCI.7.6C
DOK Level 3: Strategic Thinking
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Analyze the process of cooking food and identify which parts involve physical changes and which involve chemical changes.
Physical: Cutting vegetables; Chemical: Boiling water
Physical: Melting butter; Chemical: Browning meat
Physical: Mixing ingredients; Chemical: Freezing water
Physical: Heating oil; Chemical: Dissolving salt
Tags
TEKS.SCI.7.6C
DOK Level 4: Extended Thinking
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