Taste Anatomy and Physiology

Taste Anatomy and Physiology

11th - 12th Grade

5 Qs

quiz-placeholder

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Taste Anatomy and Physiology

Taste Anatomy and Physiology

Assessment

Quiz

Biology

11th - 12th Grade

Hard

Created by

Charles Martinez

FREE Resource

5 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The type of receptor involved in smell and taste is
chemoreceptor
photoreceptor
mechanoreceptor
tastebud

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The small projections on the surface of the tongue are called
otoliths
papillae
taste buds
gustatory hairs

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

The five taste sensations are
sweet, salty, spicy, bitter, gritty
sweet, sour, chewy, gritty, greasy
sweet, sour, bitter, pasty, gritty
sweet, sour, bitter, salty, umami

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

gustatory hairs are to taste as
olfactory hairs are to  _____
sight
hearing
smell
equilibrium

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Unlike the sensation of taste, it is NOT necessary to have the chemicals associated with smells dissolved in body fluids.
True
False