
Biology Unit 1 Test Review
Quiz
•
Biology
•
9th - 12th Grade
•
Practice Problem
•
Hard
+2
Standards-aligned
Tracy Danielson
Used 13+ times
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30 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How does the structure of this enzyme help with its function?
The enzyme's shape complements the substrate's shape, so it only catalyzes specific reactions.
Since the enzyme is larger than the substrate, catalytic reactions can occur within the enzyme itself.
The enzyme's active site is amorphous and can change its shape to fit any substrate.
Since the enzyme's shape matches the substrate's shape, it catalyzes only reverse reactions.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Proteins are used for many structural functions such as in the actin and myosin in muscle or as a part of the cytoskeleton scaffolding that maintains cell shape. What other main function do proteins serve?
as enzymes to control the rate of reactions and regulate cellular activity
as coding for genotypic expression and phenotypic traits
as cellulose to form the major structural component of plant cell walls
as waterproof membranes to regulate the transport of molecules in and out of the cell
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is true about nucleic acids?
I. Nucleic acids always consist of a five-carbon sugar, a nitrogenous base, and one or more phosphate groups.
II. Both DNA, which stores genetic information and encodes protein sequences, and RNA, which is involved in the direct production of proteins, are nucleic acids.
III. Nucleic acids are usually insoluble in water and are used for long term energy storage.
IV. Glucose, cellulose, and starch are examples of nucleic acids found in most cells.
II only
I and II only
I, II, III, and IV
I, III, and IV only
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A student is given a small amount of unknown tan-colored liquid substance. This unknown liquid is placed into a glass of water and mixed. Despite mixing, the tan liquid remains separated from the water and collects as a large droplet at the top. Which of the macromolecule groups is this liquid most likely to be a member of?
Carbohydrates
Proteins
Nucleic Acids
Lipids
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Lipids are organic macromolecules that serve a variety of purposes. What is the most important role of lipids?
to store energy
to build muscles
to oxygenate blood
to metabolize sugar
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Sugars are a type of _______. They are produced by plants and release energy when they are broken down into smaller molecules.
carbohydrate
lipid
protein
hydrocarbon
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following best describes a carbohydrate?
Carbohydrates are organic macromolecules that are made up of carbon, hydrogen, and oxygen atoms and are used for energy storage or as structural molecules.
Carbohydrates are composed of amino acid monomers and are involved in cell signaling, cell transport, immune responses, and the cell cycle.
Carbohydrates are organic macromolecules that are insoluble in water and have the ability to store energy for extended periods of time.
Carbohydrates always consist of a five-carbon sugar, a nitrogenous base, and one or more phosphate groups and are used to store genetic information.
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