
Cheese & Dairy Products Review
Authored by Charles Martinez
Mathematics
9th - 12th Grade

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12 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following foods is NOT in the dairy group?
milk
cheese
eggs
ice cream
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Foods in the dairy group are a main source of ___________.
calcium
potassium
iron
fiber
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
It is important to get lots of calcium when you are young, because it helps build strong bones and teeth.
true
false
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
______________ is a disease in which your bones are weakened and can easily break.
lung cancer
samonella
osteoporosis
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the purpose of pasteurization in the dairy industry?
it kills any trace of bacteria in the milk before sale
it ruins the milk and it has to be thrown out
it helps the cows live longer
it takes the calves away from their mother
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the follow are health benefits of dairy products in a daily diet
strong teeth and bones
lower the risk of osteoprosis
both A and B
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
All milk products are highly ________________. Cover and store in the coldest part of the refrigerator.
contagious
Perishable
Flammable
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