Food Dyes
Quiz
•
Science
•
6th - 8th Grade
•
Practice Problem
•
Hard
Standards-aligned
Charles Martinez
FREE Resource
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7 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Gloria wanted to find out if the color of food would affect whether kindergarten children would select it for lunch. She put food coloring in 4 identical bowls of mashed potatoes. The colors were red, green, yellow, and blue. Each child chose a scoop of potatoes of the color of their choice. Gloria did this experiment using 100 students. She recorded the number of students that chose each color.
Which is NOT a constant?
A scoop of mash potatoes
100 students
Food coloring
4 idential bowls
2.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Gloria wanted to find out if the color of food would affect whether kindergarten children would select it for lunch. She put food coloring in 4 identical bowls of mashed potatoes. The colors were red, green, yellow, and blue. Each child chose a scoop of potatoes of the color of their choice. Gloria did this experiment using 100 students. She recorded the number of students that chose each color.
What is the INDEPENDENT VARIABLE (IV)?
Color of mash potatoes
Type of mash potatoes
Students' color of choice
Time that students get to eat
3.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Gloria wanted to find out if the color of food would affect whether kindergarten children would select it for lunch. She put food coloring in 4 identical bowls of mashed potatoes. The colors were red, green, yellow, and blue. Each child chose a scoop of potatoes of the color of their choice. Gloria did this experiment using 100 students. She recorded the number of students that chose each color.
What is NOT a level of the IV?
Blue
Light blue
Yellow
Red
Tags
NGSS.2-PS1-1
4.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Gloria wanted to find out if the color of food would affect whether kindergarten children would select it for lunch. She put food coloring in 4 identical bowls of mashed potatoes. The colors were red, green, yellow, and blue. Each child chose a scoop of potatoes of the color of their choice. Gloria did this experiment using 100 students. She recorded the number of students that chose each color.
How many times did Gloria perform the experiment (Number of Trials)?
5
16
8
1
5.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Gloria wanted to find out if the color of food would affect whether kindergarten children would select it for lunch. She put food coloring in 4 identical bowls of mashed potatoes. The colors were red, green, yellow, and blue. Each child chose a scoop of potatoes of the color of their choice. Gloria did this experiment using 100 students. She recorded the number of students that chose each color.
What is the DEPENDENT VARIABLE (DV)?
Color of mash potatoes
Type of mash potatoes
Students' color of choice
Time that students get to eat
6.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Gloria wanted to find out if the color of food would affect whether kindergarten children would select it for lunch. She put food coloring in 4 identical bowls of mashed potatoes. The colors were red, green, yellow, and blue. Each child chose a scoop of potatoes of the color of their choice. Gloria did this experiment using 100 students. She recorded the number of students that chose each color.
Which choice is an appropriate hypothesis?
If students choose blue mash potatoes the most, then Gloria can throw away the other color potatoes.
If Gloria adds different colors to mash potatoes, then the the students will choose blue the most.
Tags
NGSS.K-2-ETS1-1
7.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Gloria wanted to find out if the color of food would affect whether kindergarten children would select it for lunch. She put food coloring in 4 identical bowls of mashed potatoes. The colors were red, green, yellow, and blue. Each child chose a scoop of potatoes of the color of their choice. Gloria did this experiment using 100 students. She recorded the number of students that chose each color.
Which choice is an appropriate title?
The affect of color of mash potatoes on the students' food selection choice.
The affect students' color of choice on the different colors of mash potatoes.
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