Organic and Inorganic Compounds Proteins Carbohydrates Lipids and Nucleic Acids

Organic and Inorganic Compounds Proteins Carbohydrates Lipids and Nucleic Acids

7th - 9th Grade

•

68 Qs

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Organic and Inorganic Compounds Proteins Carbohydrates Lipids and Nucleic Acids

Organic and Inorganic Compounds Proteins Carbohydrates Lipids and Nucleic Acids

Assessment

Quiz

•

Biology

•

7th - 9th Grade

•

Practice Problem

•

Hard

•
NGSS
HS-LS1-6, HS-LS1-1, HS-PS1-2

+4

Standards-aligned

Created by

Charles Martinez

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68 questions

Show all answers

1.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

Which elements do carbohydrates contain?

Carbon

Hydrogen

Oxygen

Nitrogen

Phosphorus

Tags

NGSS.HS-LS1-6

2.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

Which of the following are types of carbohydrates?

Sugar

Starch

Fiber

Amino acids

Enzymes

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following are the monomers of carbohydrates?

Simple sugars/monosaccharides

Amino acids

Peptide bonds

Glycerol

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the chemical formula for glucose (a monosaccharide)?

Media Image
Media Image
Media Image

Tags

NGSS.HS-PS1-2

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the ratio of hydrogen atoms to oxygen atoms in carbohydrates?

2:1

3:2

22:10

4:3

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the name of the simple sugar needed for cell respiration to create ATP?

Glucose

Fructose

Maltose

DNA

Tags

NGSS.HS-LS1-7

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

If carbohydrates are broken down into small units, then why are these units often joined back together?

So extra monosaccharides can be joined and stored for later use

Because monosaccharides are too small to fit through the cell membrane

Because monosaccharides are too small to be used

So extra monosaccharides can be joined and transform into organs

Tags

NGSS.MS-LS1-7

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