Typical American Cuisine

Typical American Cuisine

University

10 Qs

quiz-placeholder

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AMERICAN FOOD

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University

10 Qs

American Food

American Food

University

10 Qs

Typical American Cuisine

Typical American Cuisine

Assessment

Quiz

English

University

Hard

Created by

Margaret Anderson

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

a) What influence have the American food had in the beginning? Circle the correct answer

· German, Austrian, Canadian, Chinese, Danish, Egyptian, Greek, Indian and Irish

· German, Ecuadorian, Peruvian, Cuban, Mexican, Mongolian, and Russian

· German, British, Swedish, Italian, Polish, Irish, Dutch, French, and Caribbean

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

a) Who invented the sausages?

Germans

Austrians

Romans

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

a) When and Where were the sausages popular?

On 1975, Columbian exposition in Illinios

On 1893, Columbian exposition in Chicago

On 1892, Columbian exposition in LA

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

a) The apple pie arrived to the United States by

British, Swedish, and Dutch immigrants

Polish, Irish, Dutch immigrants

Colombian, European, Canadian immigrants

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

a) The apple pie was part of the American Culture in .......

Vietnan War

First World War

Second World War

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

a) Who was responsible for bringing a pasta and parmesan cheese machine to the United States?

· George Washington

· Jhon Adams

· Thomas Jefferson

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

a) The Reuben sandwich was made with ingredients......

· Polish, Danish and Dutch

· Jewish, German, and Irish

· British, French and Swedish

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